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Schedule of the channel ✧Food Network✧ on November 24
22:30Diners, Drive-Ins and Dives
Creole, Cold Cuts and Crepes
In Los Angeles, gumbo and etouffee; in Minneapolis, sandwiches stacked with vegan turkey, vegan cheese and Italian meat-free meats; in Maui, Hawaii, ramen and Vietnamese crepes.
23:00Diners, Drive-Ins and Dives
Triple D Nation: From Biscuits to Briskets
Tasting food from coast to coast and across the pond; Guy Fieri samples Irish-inspired egg rolls in Atlantic Beach, Fla., mile-high meatloaf from the 18th hole in Vincentown, N.J., and an American breakfast with an English twist in Ventura, Calif.
23:30Diners, Drive-Ins and Dives
Isle-Talian
A unique plantain sandwich and wings gone bananas; arancini and real-deal veal; jerk chicken penne and a surprising curry vegetti dish.
00:00Harry Potter: Wizards of Baking
Platform 9 3/4
James and Oliver Phelps ask the nine baking pairs to create a piece that shows their love for Harry Potter.
02:00Harry Potter: Wizards of Baking
Gringotts Wizarding Bank
The teams are in Gringotts Wizarding Bank, where James and Oliver Phelps ask the bakers to create 3-foot showpieces inspired by the bank's main hall, tunnels and vaults.
Hangin' With My Gnomies at the Holidays
Gnomes love a good holiday party, so host Jesse Palmer challenges three teams of bakers to create a gingerbread scene depicting gnomes hangin' for the holidays; the teams also have to create a cardamom dessert to go with their scene.
I'm Dreaming of a Bright Christmas
Host Jesse Palmer challenges the teams to create a holiday light show out of gingerbread and pair their glittering creations with the lightest of all desserts: choux pastry; judges Nacho Aguirre, Kardea Brown and Breegan Jane choose the winning team.
Best in Show
The baking teams are tasked with creating holiday memory snow globe scenes in gingerbread; they must also make a treat using the most common baking ingredient to represent snow -- coconut.
Have Yourself a Scary Little Christmas
The Abominable Snowman inspires the challenge theme, ``A Monster Christmas``; the teams must make an oozing caramel dessert to go with their display.
Holiday Window Shop 'til You Drop
The best part of shopping at the holidays is seeing all the window decorations, so the baking teams are asked to turn their favorite holiday window scene into a gingerbread display with an animated element and a champagne dessert.
I'm Dreaming of a Bright Christmas
Host Jesse Palmer challenges the teams to create a holiday light show out of gingerbread and pair their glittering creations with the lightest of all desserts: choux pastry; judges Nacho Aguirre, Kardea Brown and Breegan Jane choose the winning team.
Best in Show
The baking teams are tasked with creating holiday memory snow globe scenes in gingerbread; they must also make a treat using the most common baking ingredient to represent snow -- coconut.
Have Yourself a Scary Little Christmas
The Abominable Snowman inspires the challenge theme, ``A Monster Christmas``; the teams must make an oozing caramel dessert to go with their display.
Holiday Window Shop 'til You Drop
The best part of shopping at the holidays is seeing all the window decorations, so the baking teams are asked to turn their favorite holiday window scene into a gingerbread display with an animated element and a champagne dessert.
12:00To Be Announced
Programming to be announced.
13:00To Be Announced
Programming to be announced.
14:00Shark PowerDetect with DuoClean Detect Technology
Meet the Shark PowerDetect Upright Vacuum with features like DuoClean Detect technology, self-cleaning brush roll and order neutralizing technology, you will be cleaning like a pro in no time!
14:30Learn More About Medicare Advantage Plans from Humana
Are you making the most of your Medicare coverage? In this program you will learn about the variety of Humana Medicare plans designed to fit your needs, your lifestyle, and your budget.
15:00Trisha's Southern Kitchen
Giving Thanks
Trisha and Beth deliver turkeys and donate food to the YWCA of Nashville, Tenn.; they cook a portable meal of sweet potato pudding, slow-cooker pulled turkey, buttermilk cornbread and cran-apple crisp for Trisha's niece, Ashley, a nurse.
15:30Trisha's Southern Kitchen
No Leftover Left Behind!
Trisha Yearwood and her sister, Beth, get creative with their Thanksgiving leftovers; Trisha comes up with some fun and inventive recipes to give her leftover pumpkin, greens, turkey, and cranberry sauce another shot.
16:00Girl Meets Farm
Thanksgiving
Molly hosts Thanksgiving on the farm with Nick, her mom and a variety of family friends; she makes foolproof Sweet-and-Smoky Turkey, Crunchy Pretzel Stuffing, Charred Creamed Corn and Lemon Almond Cake with Cranberry Glaze.
16:30Girl Meets Farm
Family Thanksgiving
Thanksgiving on the farm; creamy twice-baked potatoes; brussel sprout casserole; sweet and sticky orange marmalade glazed ham; pumpkin pie with whipped cream and cinnamon.
17:00The Pioneer Woman
All About Ladd
Ree Drummond shines a spotlight on her husband, Ladd, as she makes ultimate breakfast bakes, Ladd's prime rib with jus, with enough leftovers for prime rib sandwiches or an easy prime rib salad, and a double chocolate shake.
17:30The Pioneer Woman
Thanksgiving Potluck: Kitchen Confessional
Ree Drummond makes a ranch-style holiday meal: pumpkin rum cake with maple whipped cream, glazed ham, broccoli rice casserole, slow cooker sweet potatoes.
18:00The Pioneer Woman
Thanksgiving Leftovers
Ree Drummond gives Thanksgiving leftovers a twist for her ``day after Thanksgiving`` breakfast sandwiches, turkey spaghetti, loaded potato croquettes and pecan pie milkshakes.
18:30The Pioneer Woman
Thanksgiving Legends
Legendary green bean casserole made from scratch; sweet potato rolls; molded cranberry salad; old-fashioned custard pie puts the spotlight on dessert.
19:00Girl Meets Farm
Lawn Game Fun, Harvest Included
Molly Yeh hosts a lawn game day filled with Hot Honey Buffalo Cauliflower, crispy Filet-ope-Fish sandwiches and a refreshing Watermelon Feta Tomato Salad.
19:30Girl Meets Farm
Fancy Farm Dinner Party
Molly Yeh throws a fancy dinner with the best moms she knows; it's a meal to impress with her tender Beef Wellington served with a cheesy sausage and wild rice hotdish; for dessert, a lovely lavender panna cotta with salty pretzel shortbread.
20:00Mary Makes It Easy
When You Fish Upon a Star
Mary provides four recipes focused around fish; Fish and Chips is a pub staple that's worth making at home using Mary's simple tricks; other recipes include Tuna Tartare, coconut curry Salmon en Papillote, Pickerel Meunière.
20:30Mary Makes It Easy
Life Is a Fryway
Mary Berg is road trip ready with recipes that are snackable, packable and mess-free.
21:00The Kitchen
Turkey Day Road Trip
The co-hosts celebrate regional Thanksgiving traditions, as Sunny Anderson goes big with Texas two-step turkey, Geoffrey Zakarian uses New England produce for a vegetable clafoutis and Jeff Mauro bakes Midwestern butterscotch apple gooey butter cake.
22:00Santa's Baking Blizzard
Countdown to Christmas
Casey Webb challenges three teams of Christmas bakers and their ice sculptors to create colossal Christmas tree cake displays complete with edible presents, ornaments and pyrotechnics.
23:00Santa's Baking Blizzard
Winter Wonderland
Casey Webb challenges three teams of Christmas bakers to create fantasy snow globe cakes that capture the magic and joy of the holidays; each team uses ice sculpture to enhance the glitz and glam of their display and impress the judges.
00:00Santa's Baking Blizzard
Mrs. Claus' Night Off
Casey Webb challenges three teams of master holiday bakers and their ice sculptors to show off a new side of Santa's better half in out-of-this-world cake designs and displays.
