Nota: Estimados visitantes, no somos los propietarios del canal «Food Network». No somos responsables de los programas transmitidos ni de los problemas de transmisión del canal.
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Horario del canal ✧Food Network✧ el mayo 17
22:30Diners, Drive-Ins and Dives
Sandwiches, Spaetzle and Sticky Wings
In Norfolk, a two-for-one spot where a butcher stacks sandwiches by day and a chef fire up ramen and sticky wings at night; a German-Swiss joint in the middle of Maui, Hawaii serves rouladen and old-fashioned apple strudel.
23:00Diners, Drive-Ins and Dives
Breakfast, Brisket and Belly
In Los Angeles, a late-night spot serves breakfast with a twist, like drunken French toast; in Columbus, Ohio, a funky joint serves creative combos like brisket on corn cakes; in Phoenix, a barbecue stop smokes up prime rib and pork belly dumplings.
23:30Diners, Drive-Ins and Dives
Goin' the Extra Mile
In Chicago, a burger joint with Asian flair; on Oahu, Hawaii, a gas station serving up kalua pork and mahi mahi.
00:00Diners, Drive-Ins and Dives
Burgers, Bone Marrow and Bangladesh
Guy Fieri's grabs big-deal eats; smoking smash burgers at a whisky joint in East Boston; a Minneapolis spot serves up flavor bursting bone marrow; a GGG alumnus dishes out the bomb Bengali-American fare in Ohio.
00:30Diners, Drive-Ins and Dives
Carnivore Creations
A butchery with porchetta and a unique style of prosciutto in Portland, Ore.; In Louisville, Ky., a barbecue place serves wings and ribs; a cafe with steak sandwiches and chicken paninis in Hamilton, N.J.
01:00Diners, Drive-Ins and Dives
Arizona All-Stars
In Scotsdale, Ariz., an authentic beef specialty and a gas station dishing out brisket and handcrafted fuel; in Phoenix, an out-of-the-box burger joint.
01:30Diners, Drive-Ins and Dives
Pierogis, Pork and Pizza
A sandwich shop serving up tastes of Peru in Hollywood, Fla.; a pierogi palace in Philadelphia giving a fresh take on Polish specialties; a wood-fired pizza spot putting its own spin on pies in Fargo, N.D.
02:00Diners, Drive-Ins and Dives
Coast-to-Coast Comfort
Guy Fieri digs Greek-style lasagna at a family-run diner in Columbus; a California joint adds flair to comfort food with top-notch chicken and dumplings; big deal BBQ in New Jersey serves up pork and brisket piled high.
02:30Diners, Drive-Ins and Dives
Wrapped, Pied and Fried
Guy Fieri's having it wrapped, pied and fried; a funky Latin joint in Mobile, AL, is serving craveable carnitas, while a pizza cart in Cody, WY, is firing up elevated Thai chicken pies; then in Omaha, NE, it's the-bomb brisket and duck confit fries.
03:00Diners, Drive-Ins and Dives
Sicilian and Seafood
Guy goes from incredible Italian to sensational seafood; wood-fired pizza; crab cake cioppino and crab-spinach risotto; Vanilla Ice at a pirate-inspired joint serving up Brazilian and Caribbean seafood specialties.
03:30Diners, Drive-Ins and Dives
Mouthwatering Meat
Brisket and burgers at a butcher shop-restaurant in Palm Beach, Fla.; Latin-style pork belly and Caribbean oxtails in Houston, Texas.
04:00Guy's All-American Road Trip
Chuckwagons, Cook-Offs and Carnival Fun
The Fieris and their trusty caravan of family and friends are hoppin' in their RVs for a journey through the American West, from South Dakota to Wyoming. It's an epic trip filled with big adventure, culinary competitions and amazing local meals.
04:30Diners, Drive-Ins and Dives
Lots of Latin
Guy Fieri is loading up on all kinds of Latin on this trip; in Logan, Utah, a Salvadoran spot puttin' out pupusas and a cabeza creation.
05:00Diners, Drive-Ins and Dives
Dallas Dumplings, Florida Fried and Chi-Tacos
Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas; a funky spot in Naples, FL, embraces fare-like gator sausage and frog legs; a Chicago joint serves up lights-out mojo pork with plantains.
05:30Diners, Drive-Ins and Dives
Creative Creations
On this trip, Guy Fieri is divin' into inventive eats; in Burlington, Vt., a funky joint cooking up mac and cheese pancakes; in Richmond, Va., going gangbusters with grits; artistic eatery in Ottawa, Canada.
06:00Diners, Drive-Ins and Dives
Rib-Stickers
Guy finds clean eats in Sioux Falls, S.D., a 25-ingredient meatloaf in Fairbanks, Alaska, and Midwest mashups in Moorehead, Minn.
06:30Diners, Drive-Ins and Dives
A Passport of Flavor
In Lansing, shawarma and grape leaves; a Vietnamese barbecue spot serves spring rolls and smokes brisket banh mi; in San Antonio, an authentic Mexican bakery goes old school with their sandwich sourdough and tequila croissants.
07:00Guy's All-American Road Trip
Chuckwagons, Cook-Offs and Carnival Fun
The Fieris and their trusty caravan of family and friends are hoppin' in their RVs for a journey through the American West, from South Dakota to Wyoming. It's an epic trip filled with big adventure, culinary competitions and amazing local meals.
07:30Diners, Drive-Ins and Dives
Lots of Latin
Guy Fieri is loading up on all kinds of Latin on this trip; in Logan, Utah, a Salvadoran spot puttin' out pupusas and a cabeza creation.
08:00Diners, Drive-Ins and Dives
Dallas Dumplings, Florida Fried and Chi-Tacos
Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas; a funky spot in Naples, FL, embraces fare-like gator sausage and frog legs; a Chicago joint serves up lights-out mojo pork with plantains.
08:30Diners, Drive-Ins and Dives
Creative Creations
On this trip, Guy Fieri is divin' into inventive eats; in Burlington, Vt., a funky joint cooking up mac and cheese pancakes; in Richmond, Va., going gangbusters with grits; artistic eatery in Ottawa, Canada.
09:00Diners, Drive-Ins and Dives
Rib-Stickers
Guy finds clean eats in Sioux Falls, S.D., a 25-ingredient meatloaf in Fairbanks, Alaska, and Midwest mashups in Moorehead, Minn.
09:30Diners, Drive-Ins and Dives
A Passport of Flavor
In Lansing, shawarma and grape leaves; a Vietnamese barbecue spot serves spring rolls and smokes brisket banh mi; in San Antonio, an authentic Mexican bakery goes old school with their sandwich sourdough and tequila croissants.
10:00Diners, Drive-Ins and Dives
Sicilian and Seafood
Guy goes from incredible Italian to sensational seafood; wood-fired pizza; crab cake cioppino and crab-spinach risotto; Vanilla Ice at a pirate-inspired joint serving up Brazilian and Caribbean seafood specialties.
10:30Diners, Drive-Ins and Dives
Mouthwatering Meat
Brisket and burgers at a butcher shop-restaurant in Palm Beach, Fla.; Latin-style pork belly and Caribbean oxtails in Houston, Texas.
11:00Diners, Drive-Ins and Dives
Triple D Nation: BBQ, Burgers and Beyond
Guy's eating burgers and barbecue as he heads back to an O.G. Triple D BBQ joint; a burger biz flippin' patties for the third generation; brisket and burnt ends in Virginia Beach.
11:30Diners, Drive-Ins and Dives
Soup, Sandwiches and Seafood
A coastal Georgia joint puts its spin on Nashville hot chicken with a side of spicy shrimp; a Vietnamese noodle bar in Calgary dishes out scratch-made savory street food.
12:00NEW! Shark PowerDetect with DuoClean Detect Technology
Meet the new Shark PowerDetect Upright Vacuum with features like DuoClean Detect Technology, self-cleaning brush roll and odor neutralizing and you will be cleaning faster, smarter and better!
12:30Hope for Pain Sufferers
In this compelling investigation, John Walsh delves into OmegaXL and its natural origins. Discover how this innovative supplement can provide relief from joint pain and improve your quality of life, all grounded in extensive research.
13:00Freedom to Leave the House! Inogen Portable Oxygen
Regain independence and enjoy greater mobility with the compact design and long-lasting battery of portable oxygen.
13:30NEW! Shark PowerDetect with DuoClean Detect Technology
Meet the new Shark PowerDetect Upright Vacuum with features like DuoClean Detect Technology, self-cleaning brush roll and odor neutralizing and you will be cleaning faster, smarter and better!
14:00Trisha's Southern Kitchen
Quick-Nic
Trisha and her sister, Beth, take advantage of a beautiful day by preparing for a picnic; recipes include orzo salad, watermelon salsa, apricot rosemary glazed chicken, zucchini bread and a citrus cocktail.
14:30Trisha's Southern Kitchen
Picture This!
Trisha Yearwood invites over her tour photographer to snap some pictures in exchange for a home-cooked lunch; cheeseburgers with garlic mayo, fried pickles and onion rings; a vanilla orange tart; sparkling cherry lime soda.
15:00The Kitchen
Bring the Heat
Featuring recipes that bring the heat, including Middle Eastern Spiced Spatchcock Chicken with Harissa Yogurt, Mushroom Quesadilla and Blender Avocado Salsa, and Spicy Honey Glazed Beef with 5-Ingredient Kimchi Fried Rice.
16:00Girl Meets Farm
Beet Harvest Bash
Chorizo and tot breakfast burritos; giant sausage pasta; shaved fennel salad; beet red-ish velvet cake with cream cheese frosting.
16:30Girl Meets Farm
Chinese Nostalgia
Molly Yeh and her Aunt Lucy have a Chinese-inspired dinner with the family's favorite dishes; Molly makes her mouthwatering Mapo Tofu with Pork, fresh Chili Crisp Vinaigrette Salad and silky Egg Drop Soup.
17:00The Pioneer Woman
Quick Fix Chicken
17:30The Pioneer Woman
Ranch Dinners
Ree Drummond is cooking authentic ranch-style dinners, starting with a family favorite, crispy shrimp tacos, followed by a hearty seven-layer casserole.
18:00The Kitchen
Garden Grub
Sunny Anderson puts the spotlight on The Kitchen's freshest seasonal recipes as she shares tips for storing vegetables, as well as how to grill some of her favorites, like eggplant; Sunny shows her favorite ways to use leftover veggies with pasta.
19:00Maneet's Eats
Chicken Biryani
Chef Maneet Chauhan makes chicken biryani with layers of marinated chicken, herbs, rice, saffron milk, cashews, golden raisins and much more; she shares her tips and tricks for cooking the perfect basmati rice!
19:30Maneet's Eats
Samosas and Pork Vindaloo
Chef Maneet Chauhan shares two dishes perfect for a full Indian food feast; Maneet makes an appetizer of crispy fried samosas with a creamy potato pea filling, followed by a spicy, decadent serving of Pork Vindaloo.
20:0024 in 24: Last Chef Standing
Shift 4: Teamwork
Michael Symon and Esther Choi present their toughest task yet - teamwork; working with chefs they just met hours ago, the competitors have to strategize, collaborate and execute under the critical eyes of guest judges Michael and Bryan Voltaggio.
21:0024 in 24: Last Chef Standing
Shift 5: Adaptability
In hour 13, Michael Symon and Esther Choi challenge the nine remaining chefs to turn breakroom snacks into dessert; the exhausted competitors must turn breakfast ingredients into a different meal entirely for judge Brooke Williamson.
22:00Diners, Drive-Ins and Dives
Big Food, Small Towns
Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
22:30Diners, Drive-Ins and Dives
Oldies but Goodies
In Des Moines, Iowa, a nearly century-old chili recipe; in Leeds Point, N.J., a scenic seaside joint serving up fresh catch since the 1930s; in Brigantine, N.J., a butcher shop cranking out righteous homemade sausage and real deal jerky.
23:00Diners, Drive-Ins and Dives
Servin' Up San Francisco
Braised beef short ribs and spicy shrimp and gravy; chicken noodle with matzo ball soup and potato latkes; pork belly and short rib kojas.
23:30Diners, Drive-Ins and Dives
Homeland Favorites
In Richfield, Minn., tacos al pastor and carnitas tamales; in Denver, lamb ribs and a unique dessert specialty; in Atlanta, shrimp and grits and biscuits and gravy.
00:00Diners, Drive-Ins and Dives
Old Standards, New Styles
In Long Beach, Calif., pot roast and scones; in Jackson, Wyo., pies topped with everything from pesto to spicy sausage and marinara; in Monterey, Calif., parmesan pretzels and short rib grilled cheese.
00:30Diners, Drive-Ins and Dives
From the Heart
In Carlsbad, Calif., ravioli; in Troutdale, Ore., sloppy joes; in San Francisco, quesadillas, tortas and pozole rojo.
01:00Diners, Drive-Ins and Dives
Chew and Brew
In Minneapolis, a brewery cooks up dishes like righteous pulled pork and a killer brisket sandwich; in Miami, southern favorites like hen and dumplings and a lamb belly BLT; in Los Angeles, a mega-meat pizza and wild boar gnocchi.
01:30Diners, Drive-Ins and Dives
Chicken Trifecta
Mick Fleetwood's joint serves the rocker's mom's favorite chicken; a Hawaiian-Thai food truck stuffs their wings and fries their ribs; in Palm Springs, a hot-dog spot goes meatless with their chili dog; a twist on chicken and waffles.
02:00Diners, Drive-Ins and Dives
Sandwich Showcase
Guy Fieri is on the road to grab some serious sandwiches; in Austin, a rock-n-roll brunch bar adds a funky touch to meatloaf and a Monte Cristo; a Texas joint puts some '90s hip-hop into its stacked-up specialties.
02:30Diners, Drive-Ins and Dives
Standout Seafood
A restaurant-market in Vancouver combines sustainability with killer cooking, including bouillabaisse and salmon fish and chips; a fresh-catch institution in Kauai, Hawaii, puts out prime-time poke; a raw bar in Chico, Calif., cooks up Asian flavors.
03:00Diners, Drive-Ins and Dives
From the Seas and Overseas
Guy Fieri tries a Polish restaurant, a Caribbean restaurant in San Antonio, Texas, and a shrimp restaurant in Brunswick, Ga.
03:30Diners, Drive-Ins and Dives
Meat Lover's Paradise
In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.
04:00Diners, Drive-Ins and Dives
Loaded, Stuffed and Fried
A farm-to-table gem putting out bison gravy fries and a lights-out lamb sandwich; a funky Mexican seafood spot frying fish and stuffing outrageous oysters; a barbecue joint serving up fully loaded baked potatoes and smoked sausage.
04:30Diners, Drive-Ins and Dives
Sandwiches and Spice
In Bend, Ore., a bagel shop is loading up pastrami; a Venezuelan spot in Salt Lake City is making amazing arepas; a Nashville joint is putting their twist on Jamaican specialties.
05:00Diners, Drive-Ins and Dives
Down South & South of the Border
Guy Fieri tries standout seafood at an old ice cream shop in Tybee Island, Ga., and culinary comfort food in Savannah, Ga.; in Boise, Idaho, a taco spot gets creative with their carnitas.
05:30Diners, Drive-Ins and Dives
Down-Home Flavor
In Garland, a century-old staple serving up tasty sandwiches and a sweet treat; in Oklahoma City, a local landmark is dishing out Southern specialties, and in Denver, a spot putting a healthy spin on classic comfort foods.
23:00Spring Baking Championship (Series 9): Love Around The World (Episode 8).
00:00Guy''s Grocery Games (Series 23): Resolution Royale (Episode 1).
01:00Diners, Drive-Ins, and Dives (Series 23): East-West Flavorfest (Episode 13).
01:30Diners, Drive-Ins, and Dives (Series 24): All Kinds of Meat (Episode 1).
02:00Chopped (Series 55): Julia Childs Kitchen: Part 3 (Episode 4).
03:00Restaurant: Impossible (Series 17): Listless in Louisiana (Episode 15).
03:45The Pioneer Woman (Series 23): Quick and Easy: Game Food (Episode 7).
04:07The Pioneer Woman (Series 23): Ranchin'' and Cookin'' (Episode 8).
04:30Beat Bobby Flay (Series 28): Kelly and The Jet (Episode 10).
04:52Beat Bobby Flay (Series 28): It''s All Jackfruit To Me (Episode 11).
