Programme de la chaîne ✧Food Network✧ pour le octobre 25
01:30Diners, Drive-Ins and Dives
Loaded, Stuffed and Fried
A farm-to-table gem putting out bison gravy fries and a lights-out lamb sandwich; a funky Mexican seafood spot frying fish and stuffing outrageous oysters; a barbecue joint serving up fully loaded baked potatoes and smoked sausage.
02:00Diners, Drive-Ins and Dives
Family Meals
Two brothers-in-law carry on a decades-long seafood tradition; a mother-son duo running a breakfast, lunch and dinner joint in honor of their Pop; father-son meat masters firing up killer char-becue.
02:30Diners, Drive-Ins and Dives
From Vikings to Wings
Guy Fieri is trying Scandinavian, Persian and Asian wings; vintage food truck in Portland, Ore. with Norwegian wraps; Iranian cuisine in Sunrise, Fla.; wild wings in Oklahoma City.
03:00Diners, Drive-Ins and Dives
Traditional Twists
Bend, Ore., where a funky spot stuffs their buns with unexpected flavors; a Puerto Rican oasis in Utah cooks real deal mofongo, and a Nashville joint serves coal-fired pizza.
03:30Diners, Drive-Ins and Dives
Pickin' Up and Chowin' Down
Guy Fieri digs into dishes perfect for pickin' up and chowin' down, like a bomb barbecue pie at a pizza-bakery in Laramie, Wyo.; a funky Cleveland bar makes monster tots; a Vietnamese spot in Anchorage, Alaska, cooks up crepes.
04:00Diners, Drive-Ins and Dives
Eastern Southern
Guy Fieri heads east to get a taste of the South; a smokehouse in New Hampshire is putting its own spin on meatloaf; a funky North Carolina joint is spicin' up its shrimp; a historic Florida spot is making a standout seafood stew.
04:30Diners, Drive-Ins and Dives
Down South & South of the Border
Guy Fieri tries standout seafood at an old ice cream shop in Tybee Island, Ga., and culinary comfort food in Savannah, Ga.; in Boise, Idaho, a taco spot gets creative with their carnitas.
05:00Diners, Drive-Ins and Dives
Stuffed, Sandwiched and Souped
Guy Fieri's getting stuffed and sandwiched; in Los Angeles, a taco truck goes big with the birria; in Bend, Ore., it's Polish-palooza with lights-out pierogis; in Milford, Ohio, an elevated diner is spicing up its chicken sandwich.
05:30Diners, Drive-Ins and Dives
Champion Chefs
Guy Fieri's visiting restaurants owned by familiar Food Network faces; in Studio City, Calif., chef Antonia Lofaso is cooking up global flavors, and in Rapid City, S.D., chef Justin Warner is serving up righteous ramen and dynamite dumplings.
06:00Diners, Drive-Ins and Dives
Unlikely Partners
In Los Angeles's Korea Town, duck in the fries and in the French dip; in Toronto, Canada, French toast, cornflake chicken club and a pie milkshake.
06:30Diners, Drive-Ins and Dives
Dumpling-icious
Guy Fieri's diving into dumplings from around the world; a Japanese joint in Cincinnati fires up meaty gyozas; a Nepalese spot in Oregon showcases its traditional fare; in Los Angeles, a Lebanese-Armenian oasis puts out a dumpling dish.
07:00Diners, Drive-Ins and Dives
Chicken, Chili and Chowder
Burbank, Calif., a chili-serving spot with a name dating back a century; Philadelphia, a three-story gourmet bar food joint; Toronto, Canada, a smokehouse kicking burgers and fried chicken up a notch.
07:30Diners, Drive-Ins and Dives
Sandwiches and Soul
Guy Fieri road trips across America to check out classic greasy spoons; with a new generation of owners and delicious homemade food, these are the kind of places that make America special.
08:00Diners, Drive-Ins and Dives
Peppers, Pork and Poutine
In Phoenix, a regional pork dish; in Toronto, Canada, sticky Asian pork ribs and a Canadian staple.
08:30Diners, Drive-Ins and Dives
Breakfast, Brisket and Belly
In Los Angeles, a late-night spot serves breakfast with a twist, like drunken French toast; in Columbus, Ohio, a funky joint serves creative combos like brisket on corn cakes; in Phoenix, a barbecue stop smokes up prime rib and pork belly dumplings.
09:00Diners, Drive-Ins and Dives
Layers of Flavor
In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.
09:30Diners, Drive-Ins and Dives
Trinidad, Thailand and Italy
Guy Fieri checks out a Trinidadian shop in Marietta, Ga., that's plating lights-out oxtail; a Los Angeles Thai spot serves beefed-up boat noodles; an Italian joint near Cincinnati fires up primo pancetta bucatini.
10:00Diners, Drive-Ins and Dives
Chicken, Chili and Chowder
Burbank, Calif., a chili-serving spot with a name dating back a century; Philadelphia, a three-story gourmet bar food joint; Toronto, Canada, a smokehouse kicking burgers and fried chicken up a notch.
10:30Diners, Drive-Ins and Dives
Sandwiches and Soul
Guy Fieri road trips across America to check out classic greasy spoons; with a new generation of owners and delicious homemade food, these are the kind of places that make America special.
11:00Diners, Drive-Ins and Dives
Peppers, Pork and Poutine
In Phoenix, a regional pork dish; in Toronto, Canada, sticky Asian pork ribs and a Canadian staple.
11:30Diners, Drive-Ins and Dives
Breakfast, Brisket and Belly
In Los Angeles, a late-night spot serves breakfast with a twist, like drunken French toast; in Columbus, Ohio, a funky joint serves creative combos like brisket on corn cakes; in Phoenix, a barbecue stop smokes up prime rib and pork belly dumplings.
12:00Diners, Drive-Ins and Dives
Layers of Flavor
In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.
12:30Diners, Drive-Ins and Dives
Trinidad, Thailand and Italy
Guy Fieri checks out a Trinidadian shop in Marietta, Ga., that's plating lights-out oxtail; a Los Angeles Thai spot serves beefed-up boat noodles; an Italian joint near Cincinnati fires up primo pancetta bucatini.
13:00Diners, Drive-Ins and Dives
Unlikely Partners
In Los Angeles's Korea Town, duck in the fries and in the French dip; in Toronto, Canada, French toast, cornflake chicken club and a pie milkshake.
13:30Diners, Drive-Ins and Dives
Dumpling-icious
Guy Fieri's diving into dumplings from around the world; a Japanese joint in Cincinnati fires up meaty gyozas; a Nepalese spot in Oregon showcases its traditional fare; in Los Angeles, a Lebanese-Armenian oasis puts out a dumpling dish.
14:00Diners, Drive-Ins and Dives
Big Food, Small Towns
Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
14:30Diners, Drive-Ins and Dives
From Port to Port
In Oregon, a Spanish restaurant serves outrageous octopus and an homage to the chef's childhood; a multitasking market making polenta sandwiches and biscuits and gravy; in New Hampshire, a modern cantina serves belly tacos and a pig's head platter.
15:00Paid Programming
Paid programming.
15:30POOF! Bye Bye Under Eye Bags!
Plexaderm helps reduce Under Eye Bags, Dark Circles, and Wrinkles in just 10 minutes!
16:00Mary Makes It Easy
Feelin' France-y
Mary gives a quick crash course in French cuisine.
16:30Mary Makes It Easy
Get Ahead
Mary shows how versatile meal planning can be with four recipes.
17:00Mary Makes It Easy
Mary Bakes It Easy
Baking may be a science, but it doesn't need to be complicated; Mary's recipes show some simple solutions for enjoying baked goods at home.
17:30Mary Makes It Easy
Pasta la Vista
Mary says ``Grazie!`` with four deliziosa pasta recipes that keep it simple but amp up the flavor.
18:00The Kitchen
Fall Festival Favorites
The kitchen is making their favorite fall festival treats, including the ultimate pumpkin bread, honey-fried turkey legs with japanese BBQ sauce and apple fritters with hot honey glaze; a game of Try or Deny features some unexpected fall flavors!
19:00Girl Meets Farm
Spiced-Up Date Night
Molly Yeh prepares for Valentine's Day dinner by cooking juicy roasted sumac chicken smothered in zhug sauce, matbucha on a bed of whipped feta, veggie fried rice with middle eastern spices, and chocolate cardamom cake donuts for dessert.
02:00Last Bite Hotel (Series 1): Fire and Ice (Episode 4).
03:00Super Mega Cakes (Series 1): Superman (Episode 1).
04:30Diners, Drive-Ins, and Dives (Series 32): Takeout: Home Delivery (Episode 3).
06:00Bizarre Foods: Delicious Destinations (Series 7): The Hamptons (Episode 1).
06:3024 in 24: Last Chef Standing (Series 1): Shift 5: Artistry (Episode 5).
07:15Diners, Drive-Ins, and Dives (Series 31): Hometown Inspiration (Episode 11).
07:37Diners, Drive-Ins, and Dives (Series 31): Sicilian and Seafood (Episode 12).
📌
Remarque: Chers visiteurs, nous ne sommes pas les propriétaires de la chaîne «Food Network». Nous ne sommes pas responsables des programmes diffusés et des problèmes de diffusion de la chaîne.